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British Wildlife is the leading natural history magazine in the UK, providing essential reading for both enthusiast and professional naturalists and wildlife conservationists. Published eight times a year, British Wildlife bridges the gap between popular writing and scientific literature through a combination of long-form articles, regular columns and reports, book reviews and letters.

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Academic & Professional Books  Mycology

From Another Kingdom The Amazing World of Fungi

Edited By: Max Coleman
176 pages, Colour photographs
From Another Kingdom
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  • From Another Kingdom ISBN: 9781906129675 Paperback Aug 2010 Out of stock with supplier: order now to get this when available
    £19.99
    #187529
Price: £19.99
About this book Contents Customer reviews Related titles

About this book

Fungi play a crucial role in supporting life on Earth, and we humans benefit directly through an array of fungal products, including foods and medicines. This book explores our relationship with fungi and our complex cultural attitudes towards them. Chapters include fungal biology, chemistry, cultivation, foraging and conservation. There is also a recipe section.

Written for the non-specialist, and making full use of the extraordinary diversity and beauty of fungi through stunning images, this book provides a fascinating introduction to a group of organisms whose lifestyle means they remain largely out of sight, overlooked and forgotten. The reality is that there is much for which fungi should be thanked.

Contents

* Introducing the Fungi, by Nick D. Read & Lynne Boddy
* Chapter 1: The Hidden Kingdom, by Roy Watling
* Chapter 2: Recycling the World, by Lynne Boddy, Geoff Robson & Naresh Magan
* Chapter 3: Plant Pests and Perfect Partners, by Lynne Boddy, Paul Dyer & Stephan Helfer
* Chapter 4: Animal Slayers, Saviours and Socialists, by Harry C. Evans & Lynne Boddy
* Chapter 5: Amazing Chemists, by Milton Wainwright
* Chapter 6: Fungi and Humanity, by Gordon Rutter
* Chapter 7: Fungal Monsters in Science Fiction, by Heather Kiernan
* Chapter 8: Growing Edible Fungi, by Patrick C. Hickey
* Chapter 9: The Fungal Forager, by John Wright
* Chapter 10: Safeguarding the Future, by David Minter

Customer Reviews

Edited By: Max Coleman
176 pages, Colour photographs
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