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British Wildlife is the leading natural history magazine in the UK, providing essential reading for both enthusiast and professional naturalists and wildlife conservationists. Published eight times a year, British Wildlife bridges the gap between popular writing and scientific literature through a combination of long-form articles, regular columns and reports, book reviews and letters.

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Conservation Land Management (CLM) is a quarterly magazine that is widely regarded as essential reading for all who are involved in land management for nature conservation, across the British Isles. CLM includes long-form articles, events listings, publication reviews, new product information and updates, reports of conferences and letters.

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Academic & Professional Books  Mammals  Marine Mammals  Whales & Dolphins (Cetacea)

A Savage History Whaling in the Pacific and Southern Oceans

By: John Newton(Author)
310 pages, colour & b/w photos, colour & b/w illustrations, b/w maps
A Savage History
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  • A Savage History ISBN: 9781742233741 Hardback Jun 2013 Not in stock: Usually dispatched within 2-4 weeks
    £54.99
    #207374
Price: £54.99
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About this book

Celebrated, revered, studied and increasingly watched for pleasure rather than hunted, whales hold particular allure. Humans have always been in awe of them, but for much of history we have been compelled to dominate and kill. A Savage History tells the rich history of whales and whaling. We learn about these highly intelligent and magnificent creatures, and follow the stories of whalers from the eighteenth century who hunted their prey along the coasts of Australia and New Zealand, across the Pacific and into the Southern Ocean. The result is a powerful account of a complex and bloody relationship. Although the modern era has seen the end of industrial whaling, as John Newton shows, the work of those who want to protect whales is far from over.

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Biography

John Newton is a freelance writer, journalist, novelist and teacher. He has written for The Sydney Morning Herald, The Age, The Art of Eating, The Weekend Australian Magazine and Slow. He is the author of several books including Grazing: The ramblings and recipes of a man who gets paid to eat and The Roots of Civilisation: A history of plants that changed the world.

By: John Newton(Author)
310 pages, colour & b/w photos, colour & b/w illustrations, b/w maps
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