About this book
Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial. This work: maintains the highest impact factor among serial publications in Agriculture; presents timely reviews on important agronomy issues; and, enjoys a long-standing reputation for excellence in the field.
Contents
Nitrogen in Dryland Soils of China and Its Management
S. X. Li, Z. H. Wang, T. T. Hu, Y. J. Gao and B. A. Stewart
Nutrient and Water Management Effects on Crop Production, and Nutrient and Water Use Efficiency in Dryland Areas of China
S-X. Li, Z-H. Wang, S. S. Malhi, S-Q. Li, Y-J. Gao and X-H. Tian
Strategies for Producing More Rice with Less Water
M. Farooq, N. Kobayashi, A. Wahid, O. Ito and S. M. A. Basra
Legume-Wheat Rotation Effects on Residual Soil Moisture, Nitrogen and Wheat Yield in Tropical Regions
B. O. Danga, J. P. Ouma, I. I. C. Wakindiki and A. Bar-Tal
Soil Organic Matter: Its Importance in Sustainable Agriculture and Carbon Dioxide Fluxes
A. E. Johnston, P. R. Poulton and K. Coleman
Informatics in Agricultural Research for Development
C. G. McLaren, T. Metz, M. van den Berg, R. M. Bruskiewich and N. P. Magor
The Agronomy and Economy of Some Important Industrial Crops
K. P. P. Nair
Customer Reviews
Biography
Edited by Donald L. Sparks, Department of Plant and Soil Sciences, University of Delaware, Newark, USA
