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British Wildlife

8 issues per year 84 pages per issue Subscription only

British Wildlife is the leading natural history magazine in the UK, providing essential reading for both enthusiast and professional naturalists and wildlife conservationists. Published eight times a year, British Wildlife bridges the gap between popular writing and scientific literature through a combination of long-form articles, regular columns and reports, book reviews and letters.

Subscriptions from £33 per year

Conservation Land Management

4 issues per year 44 pages per issue Subscription only

Conservation Land Management (CLM) is a quarterly magazine that is widely regarded as essential reading for all who are involved in land management for nature conservation, across the British Isles. CLM includes long-form articles, events listings, publication reviews, new product information and updates, reports of conferences and letters.

Subscriptions from £26 per year
Academic & Professional Books  Marine & Freshwater Biology  Freshwater Biology  Freshwater Habitat

Science and Limnology

Series: Excellence in Ecology Volume: 6
By: Frank H Rigler(Author), Robert H Peters(Author), Otto Kinne(Editor)
239 pages, 34 b/w illustrations, 18 tables
Science and Limnology
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  • Science and Limnology ISBN: 9783946729068 Hardback Dec 1995 In stock
    £29.99
    #23254
Price: £29.99
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About this book

Philosophical treatise, based in part on the unpublished thoughts of the late Frank Rigler. This book reaches far into the realms of science history, philosophy and methodology, the significance of science for society, and the research and teaching in universities. It documents that ecologists have collected impressive amounts of observations and facts, but that they have failed to sufficiently identify and formulate theories which go beyond the facts – theories that can be tested and that can predict.

Customer Reviews

Series: Excellence in Ecology Volume: 6
By: Frank H Rigler(Author), Robert H Peters(Author), Otto Kinne(Editor)
239 pages, 34 b/w illustrations, 18 tables
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