Handbook / Manual Identification Key
By: Margaret Redfern and RR Askew
97 pages, Col plates, line figs, keys.
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About this book
Covers gall-makers, communities and interactions, identification, keys, food webs and techniques.
Customer Reviews
Handbook / Manual Identification Key
By: Margaret Redfern and RR Askew
97 pages, Col plates, line figs, keys.